Butchery Workshop at Salt+Scoria
<p>Looking for a gift for the person who already owns every kitchen gadget? In this hands-on class at Salt+Scoria, participants learn to break down locally raised beef and take home what they cut. Sunday, January 24, 8 to 10 a.m. Mountain, at the Theodore Roosevelt Presidential Library in Medora. $225</p>
Beginner Embroidery Class | Winter Sampler
<p>Learn all about hand embroidery in this beginners level class.<br><br>No experience necessary.<br><br>We will focus on basic stitches (back, running, stem, split, satin, & the French knot).<br><br>Each participant will leave with a started sampler that doubles as a winter decoration!<br><br>We provide all the supplies and will</p>
Beef Wellington Turnovers Cooking Class
<p>One of our most popular classes!<br><br>This class is all about bold flavors and culinary flair! In just a few hours, you’ll master our approachable version of the iconic Beef Wellington—perfectly crisp puff pastry wrapped around savory steak with mushroom duxelles (trust us, it’s seriously addictive).<br><br>But</p>
