Norwegian Traditions Cooking Class | Lefse

Step into the heart of Norwegian heritage!

Whether you’re honoring family traditions or discovering this Scandinavian favorite for the first time, this class will guide you through the entire process of making lefse from scratch.

Class Includes
How to prepare authentic potato-based lefse dough
Rolling techniques for thin, even rounds
Grilling tips for achieving that perfect golden finish
Using time-honored methods and tools, you’ll gain the confidence to recreate lefse at home and share it with loved ones. Expect flour on your apron, warmth in your heart, and plenty of delicious samples along the way.

Instructors | Carol

What to Expect
Doors open 15 minutes prior to class.
Wine, Cocktails & Other Drinks available for purchase.
You’ll cook in groups of 2 unless you request a larger group.
No need to bring anything for class – everything is provided.
Closed-toe shoes encouraged.
Class subject to cancellation if a minimum sign-up of 6 is not met.

Cancellation Policy
All class registrations are non-refundable under any circumstances. Please understand that significant time and resources go into preparing for each class to ensure a successful experience. If you're registered and something comes up, we will happily provide class credit with 2 weeks' notice. After two weeks, we can no longer issue store credit, but you are welcome to gift your tickets to a friend.

The 1889 reserves the right to cancel classes due to low enrollment and other unforeseen circumstances. We will notify you as soon as possible if a class is canceled; at that time, we will issue a full refund, or you may choose to transfer to a different class of equal value.

Please note: We do not cancel classes due to weather unless circumstances are extreme.

See our FAQ for more information.